Tokyo Private Food Tour
A private food tour in Tokyo for travelers who need more than a group tasting walk. Dietary restrictions handled, insider-access spots that don’t appear on English maps, and a guide who explains what you’re eating and why it matters here.
Why Choose This Experience
Experience the Authentic
Five stops across Shibuya, Ebisu, and Nakameguro — standing sushi bars with no English menu, yakitori joints where ordering means knowing cuts by name, a hidden sake bar you’d walk past three times without finding. Your guide negotiates dietary restrictions directly with kitchen staff in Japanese, teaches you the protocols that make small venues accessible, and by the last highball you understand how Tokyo’s dining system actually works.
Dietary Safety Mediation
Celiac, vegan, halal, severe allergies—real-time kitchen negotiation in Japanese beyond translation apps
Insider Access
Standing bars without English, izakayas requiring protocol knowledge, Japanese-only yakitori joints where locals unwind
Cultural Orientation
Learn how Tokyo dining works—menu structure, venue types, ordering vocabulary that transfers to independent meals
Venue Navigation
5 stops over 6 hours—standing sushi, yakitori joints, hidden sake bars, izakayas, retro bars or tea houses
Tokyo Private Food Tour Highlights
What Our Guests Say
"Felt like we'd known him for years. Wanted an authentic lunch with no Ramen for a change — a 3rd floor Hot Pot Restaurant we never would have found."
"He took me to hole-in-the-wall spots — a peppercorn specialist in Tsukiji, a Matcha beer spot. We finished at a rooftop foot bath with a beer and an amazing view."
"He took us where the locals go. Hidden spots he knew we'd enjoy, and a quaint yakiniku place with over the top wagyu beef."
"He took us to a little restaurant for 'nibbles and Sake' — three types. Later, an afternoon pastry. Then we finished at a pub for Japanese beer. Above and beyond!"
STANDING SUSHI
CHARCOAL SMOKE
ALLEYWAY ENERGY
Your Journey
Shibuya Standing Sushi & Yakitori Joint
Begin at a standing sushi bar where pristine fish is hand-pressed before your eyes—guide handles ordering, explains seasonal selections, translates options. Then move to cozy yakitori joint for perfectly charred chicken skewers dripping with tare.
- Order uni warship, seasonal sashimi, fatty tuna
- Learn standing bar protocols—pay before leaving, limited seating
- Yakitori: tare-glazed meatballs, charred leeks, chicken thigh perfection
- ~1 hour per venue, guide paces based on your appetite
Ebisu Hidden Sake Bar & Nakameguro Izakaya
Discover Ebisu's secret standing sake bar where smooth craft sake meets rustic charm—guide explains flavor profiles, handles tastings. Then experience Nakameguro's buzzing foodie scene at trendy izakaya serving juicy smoky kushiyaki.
- Sake flight with grilled accompaniments
- Learn junmai vs. daiginjo, warm vs. cold serving
- Izakaya shared plates—guide handles menu translation and ordering
- Nakameguro energy: where Tokyoites unwind, not tourist-focused
Nakameguro Tea House or Retro Bar Finale
Choose your perfect ending—either matcha affogato at urban tea house (earthy roasted green tea over velvety ice cream) or perfectly balanced whisky highballs at retro bar with Meguro River views.
- Matcha affogato: creamy bittersweet harmony
- Highball option: smooth whisky, crisp soda, refined sip
- Meguro River evening atmosphere
Cultural Learning & Protocol Navigation
Guide teaches you patterns: how to read menus structured by cooking method, standing bar versus izakaya differences, ordering vocabulary, payment protocols (cash-only, X-sign for bill, return own dishes), expected stay durations (~1 hour).
- Learn transferable dining literacy for rest of trip
- Understand why some places have no English and how to navigate anyway
- Dietary restriction negotiation in real-time if needed
This is merely a suggestion. Your itinerary is fully bespoke.
Your Private Experience Includes
RAMEN COMFORT
COME INSIDE
NAKAMEGURO NIGHT